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Enjoyment at raffl's

They see me Rolling'

If the food's good, everything's good. Enjoyment is and remains the most important commandment. This is the guiding line that runs through our kitchens, the credo according to which we cook and live, and the prerequisite for everything that arrives at your table.

Our award-winning cuisine in a staring role.

These are the moments when we love to make you doubt. As you approach the boundaries of your senses and the limits of possibility. We allow you to marvel and admire, experience and discover before succumbing completely to temptation.

May the food be with you.

We don't like fancy dishes. Nor do we care for underestimated ingredients and lame combinations. We don’t fancy ‘creative creations’ or ‘culinary experiences.’ We love them.

Welcome to a gaudy temple of pleasure.

Welcome to the sacred home of culinary artistry. Take a seat, make yourself comfortable and enjoy the show. Clear the stage for a star-studded performance of delicacies.

We don't have to go to the cellar for the finest wines.

Instead, we always keep an eye on them, never let them out of our sight, and feverishly await the perfect opportunity to uncork a fine bottle of vino. We adore liquid, bottled pleasure capable of taking any dish to the next level.

Think we’ve taken things too far? You ain’t seen nothing yet.

And it burns, burns, burns - the pan on fire. Things are heating up at the Mecca of taste where no good idea goes to waste. Because the inspiration and our fire will not go out for a long, long, long time.

Our most holy of commandments: Thou shalt enjoy. 

Our recipe for indulgence

Oh happy Day

May the coffee be strong and the selection rich. Whether as a kick of freshness or a caffeine infusion, lay the foundation for a perfect day at breakfast and make the most of your first and best opportunity to enjoy.

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Dinner is served

There's something even we can't spare you. We’re sorry to say, but every night you’ll be spoilt for choice. You’ll be forced to select from irresistible offers in our menus and restaurants. We’re ever so sorry.

We invite you to enjoy

  • Breakfast buffet: 07.00 - 11.00 am
  • Dinner: 7.00 - 10.00 pm
  • Seven Sky: 6.45 - 9.45 pm
  • Sticky Fingers: 6.45 – 9.45 pm
  • Raffl's Eat Art: daily from 6 pm
    We would be happy to reserve a table for you.

Our wine passion: Aged to perfection

We don’t give a damn about water. Not when we’ve got wine. Collected, stored and painstakingly cared for. Ready for the moment when it will finally be uncorked in good company. Allowed to breathe and ready for enjoyment.  

Wine List

Holidays without culinary highlights are possible, but tasteless. 

Who wants a restaurant with a choice of menu when you can have three?! When variety is expressed most beautifully, an offer of culinary possibilities and impossibilities emerges that surpasses the expected and unexpected.

Sushi in Raffl's Seven Sky

Seven Sky Sushi

Baroque meets industrial design: A weird mix, a harmonious overall concept. Above all, it’s a true temple of temptations featuring masterly sushi creations.

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Tisch im Sticky Fingers mit rotem und grünen Stuhl

Sticky Fingers

Alpine specialities such as raclette and fondue reinvented from the ground up. Sticky fingers couldn't be more stylish nor the ambience more rustic and cosy.

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Raffl’s eat art

Love is in the air at Raffl's Eat Art at St. Antonerhof. Enjoy a spectacle for the senses. In line with the credo EAT LOVE, we deliver Sagmeister-inspired cuisine to your plate.

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